Recipe and batch preparation.

Simplify the management and monitoring of your production by controlling each step of your product development.

Controlled production, in compliance with GMP standards.

Recipe creation

Add a product in the inventory and associate a recipe: steps, products, conditions, equipment.

Development guide

Depending on the quantity to be produced, get an automatic guide from preparation to packaging.

Planning and reporting

Plan and follow the progress of your productions up to their design and the creation of batches in inventory.

Product traceability

Trace the handling history from design to use of items in the lab.

Create recipes with precision to control future production

List the steps and best practices to follow to complete the recipe
Detail the ingredients and quantities used for the preparation
Specify the equipment used during the development of the recipe
Establish the conditions to be respected (time, temperature, pressure, …)
To attach all documents useful for the manufacture and the follow-up of a finished product

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Guarantee the quality of the finished products

Get a detailed production report in one click
To have information on the changes in the item
Determine if items are developed for production or R&D
Ensure the traceability of finished products for sale or in the laboratory

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It is crucial to be able to rely on a reliable and accurate system to trace each and every batch produced, whether for routine internal use or for sale. The system is fully and easily customizable to fit your individual needs.

Benjamin JACQUOT

CEO at KYLI,